Mol. Bongermino Remilled Senatore Cappelli Semolina 25kg

81 $

Mol. Bongermino Remilled Semola Senatore Cappelli 25kg

Product Overview
Molino Bongermino Rimacinata Durum wheat “Senatore Cappelli” semola is a fine re-milled semolina made from an ancient variety of durum wheat. This traditional grain has lower protein and sugar content compared to modern varieties, making it ideal for pasta. It is rich in flavonoids and antioxidants, offering complex flavors and a broader range of nutrients.

Usage
To make semolina pasta, use a 2:1 ratio of flour to water with a pinch of salt. For instance, combine 300g of Senatore Cappelli flour with 150g of water and a pinch of salt.

Ingredients

Remilled Durum wheat flour

Allergens

May contain traces of soy, mustard, and sesame.

Nutritional Information (per 100g)

Energy: 360 kcal / 1506 kJ
Fat: 1.5 g
- Saturated: 0.3 g
Carbohydrates: 70.8 g
- Sugars: 0.5 g
Fibre: 3 g
Protein: 12.5 g
Salt: 0.0 g

Additional Information

Wheat source: Grown and milled in Italy
Packing: Fully recyclable

Packaging Size

25 kg sack

Còn hàng

Danh mục: Semolina & Rimacinata

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Mol. Bongermino Remilled Semola Senatore Cappelli 25kg

Molino Bongermino’s Rimacinata Durum Wheat “Senatore Cappelli” Semola is a premium, roller-milled nice semolina derived from historical durum wheat. In contrast to trendy wheat varieties, this distinctive semolina is produced utilizing conventional cereal improvement strategies, leading to decrease protein and gluten content material. This makes it a really perfect selection for pasta making, guaranteeing a superior texture and taste.

Senatore Cappelli semolina is wealthy in flavonoids and antioxidants, offering not solely complicated flavors but additionally a broader vary of vitamins. Every 25kg sack is ideal for culinary lovers seeking to create genuine semolina pasta at house.